Malai Sandwich

For 2-3 people, quantity can be increased as people increase

Ingredients

Half cabbage finely chopped

4 capsicums finely chopped

4-5 finely chopped tomatoes

Corriander finely chopped

Sliced cheese

Butter for roasting

2-3 tsp Malai/fresh milk cream

Slices of Bread

Salt according to taste

1 tspn chat masala

1/2 tspn black pepper

Green chillies chopped

Process

Mix chopped vegetables into a bowl along with malai. Add salt, black pepper, green chillies, chat masala and corriander to the mixture. Refrigerate the mixture for 15 mints. Apply butter on one side of the slice, invert the slice, place a cheese slice, add the mixture and cover it with the 2nd slice of bread. Put it into the sandwich toaster till golden brown. Serve it hot with tomato ketchup or mint chutney.

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