Ingredients
4 potatoes cubed
Chat Masala
Oil to deep fry
Lime Juice 4 tbsp
Process
Heat the oil in Kadai to fry. Add potato pieces and deep fry, till crisp and golden. Remove it from kadai and place it on the tissue paper so that the oil gets absorbed. Put it into a bowl and add chat masala and lime juice according to taste. Your chapatai chat is ready to eat.
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